Farmlands 50th Anniversary Dinner Menu 2012

Linda Ward

Farmlands 50th Celebration Dinner

Starter
Breads with Trio of Dips & Garlic Butter

Main Course
Herb stuffed lamb rump with curried potato pave, salsa verde, red wine jus and tapenade pinwheel
or
sundried tomato chorizo stuffed chicken breast on fried polenta, green herb dressing and olive salsa

Dessert
Platter of Petit fours
Baby meringues with lemon curd
Little chocolate mousse with strawberry and mint salad
Caramel and brandy apple cake with candied walnuts

Farmlands 50
1962-2012

David Ward

Farmlands 50th Celebration Dinner

Starter
Breads with Trio of Dips & Garlic Butter

Main Course
Herb stuffed lamb rump with curried potato pave, salsa verde, red wine jus and tapenade pinwheel
or
sundried tomato chorizo stuffed chicken breast on fried polenta, green herb dressing and olive salsa

Dessert
Platter of Petit fours
Baby meringues with lemon curd
Little chocolate mousse with strawberry and mint salad
Caramel and brandy apple cake with candied walnuts

Farmlands 50
1962-2012

Order of Proceedings

Master of Ceremonies
Ross Holden

Welcome by CEO
Peter Ellis

Our Story
Video Presentation

DINNER

Tukituki Electorate MP
Craig Foss

Chairman Address
Lachie Johnstone

DESSERT

Band
The Dave Aitken Group

Farmlands 50
1962 – 2012

Farmlands Trading Society Limited   FARmenu

Original digital file

WardLM661_Farmlands50thInvitation.pdf

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Tags

Business / Organisation

Farmlands Trading Society Limited

Format of the original

Card

Date published

2012

People

  • Dave Aitken
  • Peter Ellis
  • Criag Foss
  • Ross Holden
  • David Ward
  • Linda Ward

Accession number

547262

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